Food expert and mass media: food crises (BBE 2001)- tranquillity food (2007)
Abstract
This article uses the anthropological approach to analyse such important concepts in public health as the perception of food security. We analyse to expert-mass media. First, quantify and reflect on the news appeared in national and regional newspapers in Spain in two different periods:the BSE crisis(2000-2002) and “food tranquillity”(2007). Secondly, we analysed the perception of food expert through a qualitative methodology.Keywords
Mass media, Food expert, Food crises, Food security perceptionPublished
2010-07-05
How to Cite
Navas López, J. (2010). Food expert and mass media: food crises (BBE 2001)- tranquillity food (2007). Athenea Digital. Revista De Pensamiento E investigación Social, (18), 49–64. https://doi.org/10.5565/rev/athenead/v0n18.642
Downloads
Download data is not yet available.
Copyright (c) 2010 Julia Navas López
![Creative Commons License](http://i.creativecommons.org/l/by-nc-nd/4.0/88x31.png)
This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.